Lunch 12-2

Friday Menu
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FRIDAY

Appetizer: 6 Shrimp with Cocktail Sauce $8
Dinners:
Shrimp Sauteed or Blackened                    $12 Swai,or Cod Baked or Fish Fry               $12
Coconut Shrimp                                          $12
Crab Cakes   2                                            $12
 
Dinners Include: Salad or Coleslaw, Baked Potato or French Fries, & Roll with butter
$2 Extra Plate Charge
Dinner Baskets
Chicken Strip Breaded                             $10
Fish Basket Fish Fry                          $10
 
Dinner Baskets Include: French Fries & Coleslaw               Substitute Onion rings $2
AVAILABLE SIDES:
Clam Chowder             Cup $3       Bowl $6
Coleslaw                                                   $2
Dinner Salad              Small $5      Large $8
Baked Potato, French Fries                       $3
Onion Rings                                              $4
 
Salad Dressings: Raspberry Vinaigrette, Honey Mustard, Italian, Ranch, Blue Cheese, French, Thousand Island, Balsamic Vinegar,
Vinegar & Oil
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YOUR SERVERS ARE VOLUNTEERS AND WORK FOR TIPS ONLY
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​Dinner hours are 5:00-7:30