Lunch 12-2

Friday Menu
FRIDAY
Appetizer: 6 Shrimp with Cocktail Sauce $8 Dinners: Shrimp Sauteed or Blackened $12 Swai,or Cod Baked or Fish Fry $12 Coconut Shrimp $12 Crab Cakes 2 $12 Dinners Include: Salad or Coleslaw, Baked Potato or French Fries, & Roll with butter $2 Extra Plate Charge Dinner Baskets Chicken Strip Breaded $10 Fish Basket Fish Fry $10 Dinner Baskets Include: French Fries & Coleslaw Substitute Onion rings $2 AVAILABLE SIDES: Clam Chowder Cup $3 Bowl $6 Coleslaw $2 Dinner Salad Small $5 Large $8 Baked Potato, French Fries $3 Onion Rings $4 Salad Dressings: Raspberry Vinaigrette, Honey Mustard, Italian, Ranch, Blue Cheese, French, Thousand Island, Balsamic Vinegar, Vinegar & Oil YOUR SERVERS ARE VOLUNTEERS AND WORK FOR TIPS ONLY Dinner hours are 5:00-7:30 |